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Menu



November - Degustation Menu

November - Degustation Menu

$79 Per Person _ Minimum 2 People




Beetroot Carpaccio & Goat Cheese Beignet

Pickled fennel, Lemon thyme labneh, Maple cashew, Yuzu Emulsion

채식


King Prawn & Bisque

Leek, Mushroom, Asparagus, Shallot, Kimchi aioli

글루텐프리


Gochujang-Glazed Chicken Cutlet on Roti

Citrus Soy Slaw, and Pickled Vegetables *Gochujang - Korean Chili Paste



Barramundi on Doenjang Chowder

With Half-shell Scallop, Clams and Barley *Doenjang - Korean Soybean Paste

글루텐프리


Vanilla Rice Custard Brûlée

Salted caramel crumble, Banana toffee smash Macadamia ice cream

채식



6 Course Tasting Menu  $95

6 Course Tasting Menu $95

Our Tasting Menu is available at all times.




Baked Brie with Cranberries & Nuts, Parmesan Garlic Bread

Quince paste, Petit Greens & Pukara Estate Barrel Aged Balsamic

채식


Crab Salad with Tasmanian Smoked Salmon

Pickled Fennel, Brioche Crouton, Finger Lime & Yuzu Gel



Smoked Duck Breast in Korean BBQ Sauce

Citrus Soy Slaw

글루텐프리


King Prawn, Shark Bay 1/2 Shell Scallop, Baby Clam

Kombu Dashi Beurre Blanc, Herb Oil

글루텐프리


Charcoal Grilled Chef's Steak, Duck Fat Roasted Potatoes

Broccolini, Shallot confit & Smoked Bulgogi Sauce

글루텐프리


Flourless Chocolate Cake with Vanilla Bean Chantilly

Macerated Berries, Macadamia Crumb & Macadamia Ice Cream




5 Course Function Menu $85

5 Course Function Menu $85




House Bread with Truffle Butter

Goat cheese beignet on Tomato Relish, Honey, Spring Herbs, Truffle Oil & Balsamic

채식


Crab Salad with Tasmanian Smoked Salmon

Seasonal Salsa, Brioche Crouton, Balsamic Caviar & Yuzu Gel



Smoked Duck Breast

Spring herb & Citrus Soy

글루텐프리


Charcoal Grilled Sirloin Steak

Duck Fat Roasted Potato, Grilled Broccolini, Smoked Korean BBQ Sauce & Shallot Confit



Flourless Chocolate Cake with Vanilla Bean Chantilly

Macerated Berries, Macadamia Crumbs and Macadamia Ice cream

채식



Lunch

Lunch

Lunch Special Menu




Haloumi & Salt Baked Beetroot Salad

Petit Greens, Lemon Thyme Labneh, Pomegranate Dressing

$21

채식


Korean BBQ Bao Burger

Asian Slaw, Bao Bun & Chips

$23



Korean fried Chicken Taco

Pickled Radish, Chili Sauce, Spring Herbs, Crispy Shallots

$21



Beer Battered Fish & Chips

with House Salad & Aioli

$21



Kim-Cheese Wagyu Cutlet On Sourdough

Asian Slaw, Smoked Korean BBQ Sauce & Chips

$23



Crab & Smoked Salmon Open Sandwich on Brioche

with Spring Herb, Yuzu Gel, Balsamic Caviar, Tomato Relish

$23



Hunter valley mushrooms Risotto

Porcini & Forest Mushrooms, Truffle Oil, Petit Busch and Parmesan

$28

채식


Seafood Risotto

Prawns, Scallop, Clams, Petit Greens

$28

글루텐프리


Korean BBQ Beef Noodle Salad

With Asian Greens, Plant-based Noodles and Sesame Dressing

$26

글루텐프리



Starters

Starters




Marinated Olive with Crispy Parmesan Herb Bread

$10

채식


House Bread with Cafe de Paris Butter and Pukara estate balsamic

$10

채식


Arancini CorEat

Gochujang Sauce, Citrus soy dressing Salad, Seasoned Seaweed

$18

채식
Arancini CorEat


Baked Brie with Cranberries, Walnut & Crackers

Quince paste, Petit Greens, Truffle oil & Balsamic glaze

$23

채식


King Prawn Wrapped in Crispy Noodle (DF)

Aioli, Lime chili dressing, Vege Julienne

$19

King Prawn Wrapped in Crispy Noodle (DF)


Crab salad with Tasmanian smoked Salmon

Pickled Fennel, Yuzu Gel, Brioche, Balsamic Caviar, Seaweed Parmesan chip

$23



Baby Clam, Prawn, Scallop with Prawn Toast

Kombu Dashi Beurre Blanc, Herb Oil & Spring Herb

$23



Softshell Crab Spring roll

Softshell Crab, Prawn and Scallop Mousse, Asian greens & Smoked sweet chili

$23



Korean fried Chicken Salad

Pickled Radish, Lettuce, Chili sauce, Asian Slaw, Crispy Shallots

$18

글루텐프리


KimCheese Wagyu Cutlet

Wagyu beef, Pineapple and Kimchi salsa, cheese, Smoked Korean BBQ Sauce

$23




Main

Main




Hunter Valley Mushrooms Pasta

Porcini & Wild Mushrooms, Truffle cream, Parmesan and Herb

$30

채식


Squid ink Tagliolini with Seafood

Baby clam, Scallop, Prawn, Chili, Garlic, Tomato, Olive oil and Dashi Stock

$32



Pork belly 3 ways 3 flavors

Sous vide cooked in Bulgogi Sauce, Spicy Charcoal grilled and Korean BBQ meatball with pickled Cabbage & Kimchi Gel

$38

글루텐프리


Smoked Duck Breast

Maple glazed Beetroot, Rice syrup infused Haloumi, Dukkha, Pickled wild garlic leave & Pomegranate Glaze

$38

글루텐프리


Wagyu Brisket MB 7+

Slow cooked in Kalbi sauce, Shallot infused Potato, XO Vegetable, Rice tuille

$40

글루텐프리


Lamb Backstrap

Master buttered Snow peas Herb Sauce, Mint gel, Pistachio herb crumb on Cauliflower Puree

$45



Charcoal Grilled Chef's Selection of Steak

Duck fat Roasted Potato, Broccolini & Smoked Bulgogi Sauce

$48

글루텐프리


Market Fish on Seafood Mornay

Chef's selection of fish, Seafood mornay, Potato, Lemon caper sauce

$42

글루텐프리


Tasmanian King Prawns

Garlic butter poached King prawns on Seafood risotto & Seaweed tuille

$40

글루텐프리


Seafood Bouillabaisse

Slipper Lobster, Prawns, Mussels, Scallop, Calamari Cooked in Tomato chili Kombu Sauce and Warm Bread

$48




Desserts

Desserts




Vanilla bean Creme Brulee

Coffee Ice Cream, Biscotti, Berries

$16

채식


Chocolate Mousse

Hazelnut crumb, Flourless Chocolate cake, Macadamia Ice cream

$16

글루텐프리
채식


Sorbet Trio

Lemon, Forest Berries and Green Apple Sorbet

$16

글루텐프리
채식
비건


Matcha whipped Cremeux & Vanilla Ice cream on Yuzu compte

Meringue, Berries salsa with Almond cake

$16

채식



Sides

Sides




House Salad

$10

채식


Beer battered Chips

Truffle salsa, Herb, Parmesan cheese, Aioli

$10

채식


Seasonal Vegetables

Mixed Seasonal Vegetables with XO Sauce

$10

글루텐프리
채식



Kid Menu

Kid Menu

All Kids meals come with Drink and Vanilla ice cream




Pasta with Napolitano Sauce, Parmesan Cheese

All kids' meals include a beverage and vanilla ice cream

$15

채식


Chicken Tenders with Chips and Tomato Sauce

All kids' meals include a beverage and vanilla ice cream

$15



Battered Fish with Chips and Tomato Sauce

All kids' meals include a beverage and vanilla ice cream

$15


Address

Opening Hours

35 Hunter Street

Newcastle, NSW 2300

Lunch

Wednesday to Sunday From 11.30am

Dinner

Wednesday to Saturday From 5pm

Contact Us

© 2022 CorEat

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